Oh,  put them in a bread basket at breakfast, lunch and dinner.

Or,  pop ‘em in a school-friendly lunch bag, they’re wholesome and nut-free.

Serve them up as tasty hors doevres, and enjoy your guest’s delight.

Or,   arrange a bunch on a nice, neat plate, and place it on the boardroom table. Perk up your colleagues at even the dullest meetings.

Tote them ‘round anywhere for a healthy, easy-to-eat, nutritious snack.